کتاب های Alexandru Grumezescu
Materials for Biomedical Engineering: Inorganic Micro- and Nanostructures
Valentina Grumezescu (editor), Alexandru Grumezescu (editor), 2019
Materials for Biomedical Engineering: Thermoset and Thermoplastic Polymers
Valentina Grumezescu (editor), Alexandru Grumezescu (editor), 2019
Nutrient Delivery
Alexandru Grumezescu, 2016
Emulsions. Nanotechnology in the Agri-Food Industry Volume 3
Alexandru Grumezescu, 2016
Encapsulations. Nanotechnology in the Agri-Food Industry Volume 2
Alexandru Grumezescu, 2016
Food Preservation
Alexandru Grumezescu, 2016
Nanobiomaterials in Dentistry. Applications of Nanobiomaterials Volume 11
Alexandru Grumezescu, 2016
Nanobiomaterials in Drug Delivery. Applications of Nanobiomaterials Volume 9
Alexandru Grumezescu, 2016
Emulsions, Volume 3
Alexandru Grumezescu, 2016
Encapsulations, Volume 2
Grumezescu, Alexandru Mihai, 2016
Novel approaches of nanotechnology in food
Grumezescu, Alexandru Mihai, 2016
Nutraceuticals
Grumezescu, Alexandru Mihai, 2016
Nutraceuticals. Nanotechnology in the Agri-Food Industry Volume 4
Alexandru Grumezescu, 2016
Novel Approaches of Nanotechnology in Food. Nanotechnology in the Agri-Food Industry Volume 1
Alexandru Grumezescu, 2016
Nanobiomaterials in Galenic Formulations and Cosmetics. Applications of Nanobiomaterials Volume 10
Alexandru Grumezescu, 2016
Nanotechnology Applications in Food: Flavor, Stability, Nutrition and Safety
Alexandru Grumezescu, Alexandra Elena Oprea, 2017
Natural and Artificial Flavoring Agents and Food Dyes
Alexandru Mihai Grumezescu, Alina Maria Holban, 2017
Biopolymers for Food Design, Volume 20
Alexandru Mihai Grumezescu, Alina Maria Holban, 2018
Food Processing for Increased Quality and Consumption, Volume 18
Alexandru Mihai Grumezescu, Alina Maria Holban, 2018
Therapeutic, Probiotic, and Unconventional Foods
Alexandru Mihai Grumezescu, Alina Maria Holban, 2018
Food Quality: Balancing Health and Disease
Alina Maria Holban, Alexandru Mihai Grumezescu (eds.), 2018
Diet, Microbiome and Health
Alexandru Mihai Grumezescu, Alina Maria Holban, 2017
Food packaging and preservation
Alexandru Mihai Grumezescu, Alina Maria Holban, 2018
Genetically Engineered Foods
Alexandru Mihai Grumezescu, Alina Maria Holban, 2018
