کتاب های Anilkumar G Gaonkar
Ingredient Interactions: Effects on Food Quality, Second Edition
Anilkumar G. Gaonkar, Andrew McPherson, 2005
Microencapsulation in the food industry : a practical implementation guide
Anilkumar G Gaonkar, 2014
Characterization of Food
Anilkumar G. Gaonkar, 1995
Microencapsulation in the Food Industry: A Practical Implementation Guide
Anilkumar G. Gaonkar, 2014
