کتاب های Charis M. Galanakis
Innovation strategies in the food industry
Galanakis, Charis Michael, 2016
Innovation Strategies in the Food Industry. Tools for Implementation
Charis M. Galanakis, 2016
Handbook of Grape Processing By-Products: Sustainable Solutions
GALANAKIS, CHARIS MICHAEL, 2017
Sustainable Recovery and Reutilization of Cereal Processing By-Products
Charis Michel Galanakis, 2018
Polyphenols: Properties, Recovery, and Applications
Charis Michel Galanakis, 2018
The Interaction of Food Industry and Environment
Charis M. Galanakis (editor), 2019
Glucosinolates: Properties, Recovery, and Applications
Charis M. Galanakis (editor), 2019
Food Technology Disruptions
Charis M. Galanakis, 2021
Nutraceuticals and Natural Product Pharmaceuticals
Charis M. Galanakis (editor), 2019
Microalgae: Cultivation, Recovery of Compounds and Applications
Charis M. Galanakis, 2020
Innovative Food Analysis
Charis M. Galanakis (editor), 2020
Environment and Climate-smart Food Production
Charis M. Galanakis, 2021
