کتاب های Claudia Roden
Arabesque: A Taste of Morocco, Turkey, and Lebanon
Claudia Roden, 2005
Arabesque: A Taste of Morocco, Turkey, and Lebanon
Claudia Roden, 2006
Arabesque: A Taste of Morocco, Turkey, and Lebanon
Claudia Roden, 2006
The New Book of Middle Eastern Food
Claudia Roden, 2000
The New Book of Middle Eastern Food
Claudia Roden, 2000
The Food of Spain
Claudia Roden, 2011
The Food of Spain
Claudia Roden, 2011
The Book of Jewish Food: An Odyssey from Samarkand to New York
Claudia Roden, 1996
The Food of Spain
Claudia Roden, 2011
