کتاب های Fao
درباره نویسنده
Codex alimentarius commission, procedural manual
FAO, WHO, 2010
Food Labelling
Joint Fao Who Codex Alimentarius Commiss, Bernan, 2008
World Congress on Communication for Development: Lessons, Challenges and the Way Forward (Development in Practice)
FAO, World Bank, The Communication Initiative, 2007
Safety evaluation of certain food additives
Joint FAO/WHO Expert Committee on Food Additives. Meeting, 2010
Safety evaluation of certain food additives and contaminants
Joint FAO/WHO Expert Committee on Food Additives. Meeting.
Gender in Agriculture Sourcebook (Agriculture and Rural Development)
World Bank, FAO, IFAD, Food, 2008
Evaluation of certain food additives and contaminants : forty-first report of the Joint FAO/WHO Expert Committee on Food Additives
Joint FAO/WHO Expert Committee on Food Additives, 1993
Combined Compendium of Food Additive Specification
Joint FAO WHO Expert Committee on Food Additives, 2006
Health Implications of Acrylamide in Food
JOINT FAO, 2002
Perspectives agricoles de l’OCDE et de la FAO 2019-2028
OECD et FAO, 2019
OECD-FAO Agricultural Outlook 2019-2028
OECD and FAO, 2019
