کتاب های Linda S Young
Bakery food manufacture and quality: water control and effects
Stanley P. Cauvain, Linda S. Young, 2000
Baking problems solved
Stanley P Cauvain, Linda S Young, 2001
Bakery Food Manufacture and Quality: Water Control and Effects
Stanley P. Cauvain, Linda S. Young, 2008
Bakery Food Manufacture and Quality: Water Control and Effects, Second Edition
Stanley P. Cauvain, Linda S. Young(auth.), 2008
Crosstalk and Culture in Sino-American Communication (Studies in Interactional Sociolinguistics)
Linda W. L. Young, 1994
Statistical Ecology
Linda J. Young, 1998
