کتاب های M. Shafiur Rahman
Handbook of food preservation
M. Shafiur Rahman, 1999
Handbook of food preservation
M. Shafiur Rahman (editor), 2007
Handbook of food preservation
M. Shafiur Rahman, 1999
Handbook of food process design [2 vols]
Shafiur Rahman, 2012
Glass Transition and Phase Transitions in Food and Biological Materials
Jasim Ahmed, Mohammad Shafiur Rahman, Yrjo H. Roos, 2017
Handbook of Food Preservation
M. Shafiur Rahman, 2019
