کتاب های به زبان انگلیسی
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Functional Genetics of Industrial Yeasts
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Functional Genetics of Industrial Yeasts
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Galactose Regulon of Yeast: From Genetics to Systems Biology
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Galactose Regulon of Yeast: From Genetics to Systems Biology
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Advanced Dairy Chemistry Volume 2 Lipids
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Advanced Dairy Chemistry Volume 3: Lactose, water, salts and vitamins
V. H. Holsinger (auth.), P. F. Fox (eds.), 1997
Advanced dairy chemistry. Volume 1B, Proteins : applied aspects
McSweeney, P. L. H.; O'Mahony, James A, 2016
Advanced Dairy Chemistry: Lipids
Paul McSweeney (Editor) Patrick F. Fox (Editor), 2006
Advanced Dairy Chemistry: Volume 1: Proteins, Parts A&B
Patrick F. Fox, Paul L. H. McSweeney, 2003
Advanced Dairy Chemistry: Volume 3: Lactose, Water, Salts and Minor Constituents
P.F. Fox (auth.), Paul McSweeney, Patrick F. Fox (eds.), 2009
Advanced Dairy Chemistry: Volume 3: Lactose, Water, Salts and Minor Constituents
P.F. Fox (auth.), Paul McSweeney, Patrick F. Fox (eds.), 2009
Advanced Dairy Science and Technology
Trevor Britz, Richard K. Robinson, 2008
Allergy-free Desserts: Gluten-free, Dairy-free, Egg-free, Soy-free, and Nut-free Delights
Elizabeth Gordon, 2010
