انتشارات Asm Press
Food microbiology : an introduction
Matthews, Karl R., 2012
Food microbiology : fundamentals and frontiers
Larry R Beuchat
Food-borne microbes : shaping the host ecosystem
Lee-Ann Jaykus, 2009
Food-borne viruses : progress and challenges
MPG Koopmans, 2008
Cultural heritage microbiology : fundamental studies in conservation science
Ralph Mitchell, 2010
Cumitech 29: Laboratory Safety in Clinical Microbiology
John A. Smith, 1996
Cumitech 32: Laboratory Diagnosis of Zoonotic Infections
Thomas J. Inzana, 1999
Cumitech 34: Laboratory Diagnosis of Mycoplasmal Infections.
Frederick S. Nolte, 2000
Cumitech 35: Postmortem Microbiology
Brenda W. McCurdy, 2001
Cumitech 36: Biosafety Considerations for Large-Scale Production of Microorganisms
Mary L. Cipriano, 2001
Genomes of Foodborne and Waterborne Pathogens
Pina Fratamico, 2010
Germ theory : medical pioneers in infectious diseases
Robert P Gaynes, 2011
Germ Theory: Medical Pioneers in Infectious Diseases
Robert Gaynes, 2011
HIV and the Pathogenesis of AIDS, 3rd Edition
Jay A. Levy, 2007
Imported foods : microbiological issues and challenges
Michael P Doyle, 2008
Intracellular pathogens II : Rickettsiales
Guy Palmer, 2012
Manual of clinical microbiology
Patrick R Murray, 2007
Manual of Clinical Microbiology 2 Volume set
Carroll, Karen C., 2015
Manual of Industrial Microbiology and Biotechnology
Richard H. Baltz, 2010
Manual of molecular and clinical laboratory immunology
Barbara Detrick, 2006
Metabolism and Bacterial Pathogenesis
Tyrrell Conway, 2015
Principles of Microbial Diversity
James W. Brown, 2014
Virulence Mechanisms of Bacterial Pathogens
Indira T. Kudva, Nancy A. Cornick, Paul J. Plummer, Qijing Zhang, Tracy Nicholson, John P. Bannantine, 2016
