نتایج جستجو
The Rare Earths in Modern Science and Technology: Volume 2
W. E. Wallace (auth.), Gregory J. McCarthy, James J. Rhyne, Herbert B. Silber (eds.), 1980
The Rare Earths in Modern Science and Technology: Volume 3
G. Busch (auth.), Gregory J. McCarthy, Herbert B. Silber, James J. Rhyne, Faye M. Kalina (eds.), 1982
The Technology of Binaural Listening
A. Kohlrausch, J. Braasch, D. Kolossa, J. Blauert (auth.), Jens Blauert (eds.), 2013
Tinplate & Modern Canmaking Technology
E. Morgan and D. W. Hopkins (Auth.), 1985
Towards a Strategic Management and Decision Technology: Modern Approaches to Organizational Planning and Positioning
John W. Sutherland (auth.), 1989
Towards discursive education: philosophy, technology and modern education
Christina E. Erneling, 2010
Towards Discursive Education: Philosophy, Technology, and Modern Education
Christina E. Erneling, 2010
Ultrasonic Instruments and Devices IIReference for Modern Instrumentation, Techniques, and Technology
R.N. Thurston, Allan D. Pierce and Emmanuel P. Papadakis (Eds.), 1999
Ultrasonic Instruments and Devices IIReference for Modern Instrumentation, Techniques, and Technology
R.N. Thurston, Allan D. Pierce and Emmanuel P. Papadakis (Eds.), 1999
Virtual Modernism : Writing and Technology in the Progressive Era
Biers, Katherine, 2013
War in the Age of Technology: Myriad Faces of Modern Armed Conflict
Robert Jensen, Andrew Wiest, 2001
War in the Age of Technology: Myriad Faces of Modern Armed Conflict
Robert Jensen, Andrew Wiest, 2001
Starch, Third Edition: Chemistry and Technology
James N. BeMiller, Roy L. Whistler, 2009
Starch: Chemistry and Technology
Roy L. Whistler, James N. BeMiller, Eugene F. Paschall, 1984
Cereals for Food and Beverages: Recent Progress in Cereal Chemistry and Technology
George Inglett, 1980
Introduction to Cane Sugar Technology
G. H. Jenkins (Auth.), 1966
Principles of Sugar Technology
Pieter Honig (Eds.), 1953
Sweeteners and Sugar Alternatives in Food Technology
Helen Mitchell, 2006
Sweeteners and Sugar Alternatives in Food Technology
Helen Mitchel, 2006
Sweeteners and sugar alternatives in food technology
Mitchell H., 2006
