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نتایج جستجو

برای Elsevier Science Publishing Co Inc، صفحه ۱۶ از ۱,۰۸۲ در بین ۲۷,۰۴۴ کتاب.
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    Food Emulsions and Foams (Woodhead Publishing Series in Food Science, Technology and Nutrition)

    Food Emulsions and Foams (Woodhead Publishing Series in Food Science, Technology and Nutrition)

    E Dickinson, 1987
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    Delivering Performance in Food Supply Chains (Woodhead Publishing Series in Food Science, Technology and Nutrition - Volume 185)

    Delivering Performance in Food Supply Chains (Woodhead Publishing Series in Food Science, Technology and Nutrition - Volume 185)

    Carlos Mena, 2010
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    Publishing and the Advancement of Science : From Selfish Genes to Galileo's Finger

    Publishing and the Advancement of Science : From Selfish Genes to Galileo's Finger

    Michael Rodgers, 2014
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    Dairy-Derived Ingredients: Food and Nutraceutical Uses (Woodhead Publishing in Food Science, Technology and Nutrition)

    Dairy-Derived Ingredients: Food and Nutraceutical Uses (Woodhead Publishing in Food Science, Technology and Nutrition)

    M. Cooredig, 2009
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    DK Google E.encyclopedia: Science (DK Google E.Encyclopedias)

    DK Google E.encyclopedia: Science (DK Google E.Encyclopedias)

    DK Publishing, 2004
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    Cereals Processing Technology (Woodhead Publishing in Food Science and Technology)

    Cereals Processing Technology (Woodhead Publishing in Food Science and Technology)

    Gavin Owens, 2001
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    Technology of Functional Cereal Products (Woodhead Publishing in Food Science, Technology and Nutrition)

    Technology of Functional Cereal Products (Woodhead Publishing in Food Science, Technology and Nutrition)

    Bruce R. Hamaker, 2007
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    New Technologies in Aquaculture: Improving Production Efficiency, Quality and Environmental Management (Woodhead Publishing Series in Food Science, Technology and Nutrition)

    New Technologies in Aquaculture: Improving Production Efficiency, Quality and Environmental Management (Woodhead Publishing Series in Food Science, Technology and Nutrition)

    Gavin Burnell, 2009
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    Developing Children's Food Products (Woodhead Publishing Series in Food Science, Technology and Nutrition - Volume 204)

    Developing Children's Food Products (Woodhead Publishing Series in Food Science, Technology and Nutrition - Volume 204)

    David Kilcast, 2011
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    Food and Beverage Stability and Shelf Life (Woodhead Publishing Series in Food Science, Technology and Nutrition)

    Food and Beverage Stability and Shelf Life (Woodhead Publishing Series in Food Science, Technology and Nutrition)

    Persis Subramaniam, 2011
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    Sensory Analysis for Food and Beverage Quality Control: A Practical Guide (Woodhead Publishing Series in Food Science, Technology and Nutrition)

    Sensory Analysis for Food and Beverage Quality Control: A Practical Guide (Woodhead Publishing Series in Food Science, Technology and Nutrition)

    David Kilcast, 2010
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    Encapsulation and Controlled Release (Woodhead Publishing Series in Food Science, Technology and Nutrition)

    Encapsulation and Controlled Release (Woodhead Publishing Series in Food Science, Technology and Nutrition)

    D.R. Karsa, 1993
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    Biosensors for Food Analysis (Woodhead Publishing Series in Food Science, Technology and Nutrition)

    Biosensors for Food Analysis (Woodhead Publishing Series in Food Science, Technology and Nutrition)

    A.O. Scott, 1998
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    Biscuit, Cookie, and Cracker Manufacturing, Manual 1: Ingredients (Woodhead Publishing Series in Food Science, Technology and Nutrition)

    Biscuit, Cookie, and Cracker Manufacturing, Manual 1: Ingredients (Woodhead Publishing Series in Food Science, Technology and Nutrition)

    Duncan Manley, 1998
    PDF
    Consumer-driven innovation in food and personal care products (Woodhead Publishing Series in Food Science, Technology and Nutrition - Volume 195)

    Consumer-driven innovation in food and personal care products (Woodhead Publishing Series in Food Science, Technology and Nutrition - Volume 195)

    Sara R Jaeger, 2010
    PDF
    Complete Idiot's Guide to Publishing Science Fiction

    Complete Idiot's Guide to Publishing Science Fiction

    Cory Doctorow, 2000
    PDF
    Reducing Saturated Fats in Foods (Woodhead Publishing Series in Food Science, Technology and Nutrition)

    Reducing Saturated Fats in Foods (Woodhead Publishing Series in Food Science, Technology and Nutrition)

    Geoff Talbot, 2011
    PDF
    Forensic Science

    Forensic Science

    DK Publishing, 2008
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    Forensic Science

    Forensic Science

    DK Publishing, 2008
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    Forensic Science (DK Eyewitness Books)

    Forensic Science (DK Eyewitness Books)

    DK Publishing, 2008
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    Science: The Definitive Visual Guide

    Science: The Definitive Visual Guide

    DK Publishing, 2009
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    Determination of Veterinary Residues in Food (Woodhead Publishing Series in Food Science, Technology and Nutrition)

    Determination of Veterinary Residues in Food (Woodhead Publishing Series in Food Science, Technology and Nutrition)

    N.T. Crosby, 1991
    PDF
    Handbook of Hygiene Control in the Food Industry (Woodhead Publishing in Food Science and Technology)

    Handbook of Hygiene Control in the Food Industry (Woodhead Publishing in Food Science and Technology)

    H.L.M. Lelieveld, 2005
    PDF
    Food Chemical Safety, Volume I:  Contaminants (Woodhead Publishing in Food Science and Technology)

    Food Chemical Safety, Volume I: Contaminants (Woodhead Publishing in Food Science and Technology)

    David H. Watson, 2001
    PDF
    Texture in Food: Volume 1: Semi-Solid Foods (Woodhead Publishing in Food Science and Technology)

    Texture in Food: Volume 1: Semi-Solid Foods (Woodhead Publishing in Food Science and Technology)

    Brian M. McKenna, 2003
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