نتایج جستجو
Advanced Dairy Chemistry: Volume 1A: Proteins: Basic Aspects, 4th Edition
O. T. Oftedal (auth.), Paul L. H. McSweeney, Patrick F. Fox (eds.), 2013
Advanced Dairy Chemistry: Volume 1A: Proteins: Basic Aspects, 4th Edition
O. T. Oftedal (auth.), Paul L. H. McSweeney, Patrick F. Fox (eds.), 2013
Advanced Dairy Chemistry: Lipids
Paul McSweeney (Editor) Patrick F. Fox (Editor), 2006
Advanced Dairy Chemistry: Volume 1: Proteins, Parts A&B
Patrick F. Fox, Paul L. H. McSweeney, 2003
Dairy Chemistry and Biochemistry
Patrick F. Fox, Paul McSweeney, 1998
Dairy Chemistry and Biochemistry
Patrick F. Fox, Paul McSweeney, 1998
Dairy Chemistry and Biochemistry
Patrick F. Fox, Paul L. H. McSweeney, 1998
Encyclopedia of Dairy Sciences
John W. Fuquay, Patrick F. Fox, Hubert Roginski, 2002
Encyclopedia of Dairy Sciences, Four-Volume Set
John W. Fuquay, Patrick F. Fox, Hubert Roginski, 2002
Cheese: Chemistry, Physics & Microbiology
Patrick F. Fox, 2004
Cheese: Chemistry, Physics & Microbiology
Patrick F. Fox, 2004
Cheese: Chemistry, Physics & Microbiology, Two-Volume Set, Volume 1-2, Third Edition
Patrick F. Fox, 2004
Fundamentals of Cheese Science
Patrick F. Fox, 2000
Fundamentals of Cheese Science
Patrick F. Fox, 2000
Major Cheese Groups
Patrick F. Fox, Paul L.H. McSweeney, Timothy M. Cogan, 2004
Cheese 1, General aspects
Patrick F Fox, 2004
Fundamentals of Cheese Science
Patrick F. Fox, Timothy P. Guinee, Timothy M. Cogan, Paul L. H. McSweeney (auth.), 2017
Fundamentals of Cheese Science
Patrick F. Fox, Timothy P. Guinee, Timothy M. Cogan, Paul L. H. McSweeney (auth.), 2017
Advanced Dairy Chemistry, Volume 2: Lipids
Paul L. H. McSweeney (editor), Patrick F. Fox (editor), James A. O'Mahony (editor), 2020
Der Tanz der Goldenen Blume
Jacques Stéphen Alexis; Patrick Storrs Fox, 1974
