نتایج جستجو
برای Organization And Data Processing، صفحه ۲۹۰ از ۱۸,۶۷۳ در بین ۴۶۶,۸۲۲ کتاب.
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Handbook of Plum Fruit: Production, Postharvest Science, and Processing Technology
Amir Gull (editor), Gulzar Ahmad Nayik (editor), Sajad Mohd Wani (editor), Vikas Nanda (editor), 2022
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Raspberry Pi Image Processing Programming: With NumPy, SciPy, Matplotlib, and OpenCV
Ashwin Pajankar, 2022PDF
Advanced Machine Intelligence and Signal Processing (Lecture Notes in Electrical Engineering, 858)
Deepak Gupta (editor), Koj Sambyo (editor), Mukesh Prasad (editor), Sonali Agarwal (editor), 2022PDF
Euro-Par 2022: Parallel Processing: 28th International Conference on Parallel and Distributed Computing, Glasgow, UK, August 22–26, 2022, Proceedings (Lecture Notes in Computer Science, 13440)
José Cano (editor), Phil Trinder (editor), 2022PDF
Raspberry Pi Image Processing Programming: With NumPy, SciPy, Matplotlib, and OpenCV
Ashwin Pajankar, 2022PDF
Nonthermal Plasmas for Materials Processing: Polymer Surface Modification and Plasma Polymerization
Jörg Florian Friedrich, Jürgen Meichsner, 2022PDF
Materials Joining and Processing by Friction Based Technologies
Jacek Tomków, Stanislav Kolisnychenko, 2021PDF
Window Functions and Their Applications in Signal Processing
K.M.M. Prabhu, 2014PDF
Window Functions and Their Hpplications in Signal Processing
K.M.M. Prabhu, 2014EPUB
Encapsulation in Food Processing and Fermentation
Branko Bugarski, Steva Lević, Viktor Nedović, 2022PDF
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Snack Foods: Processing, Innovation, and Nutritional Aspects
Sergio O. Serna-Saldivar, 2022PDF
Handbook on Fish Processing and Preservation
Rabinarayan Mishra, 2021EPUB
The Out-of-Sync Child, Third Edition: Recognizing and Coping with Sensory Processing Differences
Carol Stock Kranowitz, 2022PDF
Snack Foods: Processing and Technology
Suvendu Bhattacharya, 2022PDF
Physicochemical Aspects of Food Engineering and Processing
Sakamon Devahastin, 2010PDF
Processing foods : quality optimization and process assessment
Fernanda AR Oliveira, Jorge C Oliveira, 1999PDF
Advances in Sea Cucumber Processing Technology and Product Development
Changhu Xue, 2022PDF
Tea as a Food Ingredient: Properties, Processing, and Health Aspects
Junfeng Yin, Zhusheng Fu, Yongquan Xu, 2022PDF
Advances in Magnetic Materials. Processing, Properties, and Performance
Sam Zhang, Dongliang Zhao, 2017PDF
Native Crops in Latin America: Biochemical, Processing, and Nutraceutical Aspects
Ritva Repo-Carrasco-Valencia, Mabel Cristina Tomás, 2022PDF
Proceedings of the 5th International Conference on Signal Processing and Information Communications
Chua-Chin Wang, Arumugam Nallanathan, 2022PDF
