ثبت نام  |   ورود
امکانات دانلود کتابکو است و همیشه خواهد ماند
کتاب دانلود کتاب و مقاله
جستجوی
پیشرفته
MENU
  • درباره ما
  • بحث و تبادل نظر
  • ارسال کتاب
  • درخواست کتاب
  • دانلود مقاله ISI
  • دسته بندی کتاب ها
  • کتاب ها
  • صفحه اصلی

کتابکو موتور جستجوی کتاب های الکترونیکی در سطح اینترنت می باشد که همانند سایر موتورهای جستجو - مثلا گوگل - می تواند کتاب ها و اطلاعات مربوط به آن ها را استخراج و ایندکس نماید. در میان جستجو و ایندکس کردن کتاب ها، ممکن است کتابکو محتوای شامل کپی رایت را نیز ایندکس نماید. این فرآیند کاملا اجتناب ناپذیر است. چرا که ربات کتابکو محتوای شامل کپی رایت را از غیر آن تشخیص نمی دهد. دقیقا مانند موتور جستجوی عکس گوگل و یا گوگل اسکلار که ممکن است شامل محتوای دارای کپی رایت نیز باشد. ما کتاب ها را اسکن و آپلود نمی کنیم. استفاده از منابع این سایت تماما با مسئولیت و اطلاع استفاده کننده خواهد بود. اگر شما محتوای خود را در کتاب یافتید و خواستار حذف آن بودید، با ارسال یک ایمیل به دپارتمان حذف آثار از طریق "این ایمیل"، درخواست خود را ارسال نمایید. کتاب شما در کمتر از یک روز کاری حذف خواهد شد.

❌ بستن

نتایج جستجو

برای Dar Al Ashab Publishing And Distribution، صفحه ۵۲ از ۱۸,۳۹۴ در بین ۴۵۹,۸۴۲ کتاب.
    PDF
    School Community and Disorder: Communal Schools, Student Bonding, Delinquency and Victimization (Criminal Justice (Lfb Scholarly Publishing Llc).)

    School Community and Disorder: Communal Schools, Student Bonding, Delinquency and Victimization (Criminal Justice (Lfb Scholarly Publishing Llc).)

    Allison Ann Payne, 2004
    PDF
    Style: Toward Clarity and Grace (Chicago Guides to Writing, Editing, and Publishing)

    Style: Toward Clarity and Grace (Chicago Guides to Writing, Editing, and Publishing)

    Joseph M. Williams, 1990
    PDF
    Dietary Fibre: Chemical and Biological Aspects (Woodhead Publishing Series in Food Science, Technology and Nutrition)

    Dietary Fibre: Chemical and Biological Aspects (Woodhead Publishing Series in Food Science, Technology and Nutrition)

    D.A.T. Southgate, 1990
    PDF
    Food, diet and obesity (Woodhead Publishing in Food Science and Technology)

    Food, diet and obesity (Woodhead Publishing in Food Science and Technology)

    David J. Mela, 2005
    PDF
    Food, diet and obesity (Woodhead Publishing in Food Science and Technology)

    Food, diet and obesity (Woodhead Publishing in Food Science and Technology)

    David J. Mela, 2005
    PDF
    Food, diet and obesity (Woodhead Publishing Series in Food Science, Technology and Nutrition)

    Food, diet and obesity (Woodhead Publishing Series in Food Science, Technology and Nutrition)

    David J. Mela, 2005
    PDF
    Processed Meats: Improving Safety, Nutrition and Quality (Woodhead Publishing Series in Food Science, Technology and Nutrition)

    Processed Meats: Improving Safety, Nutrition and Quality (Woodhead Publishing Series in Food Science, Technology and Nutrition)

    Joseph P. Kerry, 2011
    PDF
    Handbook of Indices of Food Quality and Authenticity (Woodhead Publishing Series in Food Science, Technology and Nutrition)

    Handbook of Indices of Food Quality and Authenticity (Woodhead Publishing Series in Food Science, Technology and Nutrition)

    Rekha Singhal, 1997
    PDF
    The Subversive Copy Editor: Advice from Chicago (or, How to Negotiate Good Relationships with Your Writers, Your Colleagues, and Yourself) (Chicago Guides to Writing, Editing, and Publishing)

    The Subversive Copy Editor: Advice from Chicago (or, How to Negotiate Good Relationships with Your Writers, Your Colleagues, and Yourself) (Chicago Guides to Writing, Editing, and Publishing)

    Carol Fisher Saller, 2009
    PDF
    Quality Control and Production of Biological Control Agents: Theory and Testing Procedures (Cabi Publishing)

    Quality Control and Production of Biological Control Agents: Theory and Testing Procedures (Cabi Publishing)

    J. C. van Lenteren, 2003
    PDF
    Functional Foods: Principles and Technology (Woodhead Publishing Series in Food Science, Technology and Nutrition)

    Functional Foods: Principles and Technology (Woodhead Publishing Series in Food Science, Technology and Nutrition)

    Mingruo Guo, 2008
    PDF
    Meat Products Handbook: Practical Science and Technology (Woodhead Publishing in Food Science, Technology and Nutrition)

    Meat Products Handbook: Practical Science and Technology (Woodhead Publishing in Food Science, Technology and Nutrition)

    G. Feiner, 2006
    DJVU
    Meat products handbook: Practical science and technology (Woodhead Publishing in Food Science, Technology and Nutrition)

    Meat products handbook: Practical science and technology (Woodhead Publishing in Food Science, Technology and Nutrition)

    G. Feiner, 2006
    PDF
    Ebooks and self-publishing : a conversation between authors Barry Eisler and Joe Konrath

    Ebooks and self-publishing : a conversation between authors Barry Eisler and Joe Konrath

    Konrath, Joe, 2011
    PDF
    Rice Quality: A guide to rice properties and analysis (Woodhead Publishing Series in Food Science, Technology and Nutrition)

    Rice Quality: A guide to rice properties and analysis (Woodhead Publishing Series in Food Science, Technology and Nutrition)

    Kshirod R. Bhattacharya, 2011
    PDF
    Foodborne Pathogens: Hazards, Risk Analysis, and Control (Woodhead Publishing in Food Science and Technology)

    Foodborne Pathogens: Hazards, Risk Analysis, and Control (Woodhead Publishing in Food Science and Technology)

    Clive De W. Blackburn, 2002
    PDF
    Fire - additives and materials : a report from Rapra's industry analysis and publishing group

    Fire - additives and materials : a report from Rapra's industry analysis and publishing group

    PW Dufton, 1995
    PDF
    The Common Agricultural Policy and Organic Farming: An Institutional Perspective on Continuity and Change (Cabi Publishing)

    The Common Agricultural Policy and Organic Farming: An Institutional Perspective on Continuity and Change (Cabi Publishing)

    K. Lynggaard, 2006
    PDF
    Flavours and Fragrances (Woodhead Publishing Series in Food Science, Technology and Nutrition)

    Flavours and Fragrances (Woodhead Publishing Series in Food Science, Technology and Nutrition)

    A.D. Swift, 1997
    PDF
    Taints and Off-flavours in Food (Woodhead Publishing in Food Science and Technology)

    Taints and Off-flavours in Food (Woodhead Publishing in Food Science and Technology)

    Brian Baigrie
    PDF
    Food Authenticity and Traceability (Woodhead Publishing in Food Science and Technology)

    Food Authenticity and Traceability (Woodhead Publishing in Food Science and Technology)

    Michele Lees, 2003
    PDF
    Food Colloids: Proteins, Lipids and Polysaccharides (Woodhead Publishing Series in Food Science, Technology and Nutrition)

    Food Colloids: Proteins, Lipids and Polysaccharides (Woodhead Publishing Series in Food Science, Technology and Nutrition)

    E Dickinson, 1997
    PDF
    Managing Wine Quality Volume 2: Oenology and Wine Quality (Woodhead Publishing Series in Food Science, Technology and Nutrition)

    Managing Wine Quality Volume 2: Oenology and Wine Quality (Woodhead Publishing Series in Food Science, Technology and Nutrition)

    Andrew G Reynolds, 2010
    PDF
    Camtasia Studio 8 - Advanced Editing and Publishing Techniques

    Camtasia Studio 8 - Advanced Editing and Publishing Techniques

    Claire Broadley and Mathew Dixon, 2013
    MOBI
    German for Beginners: 15 Short Stories to Help You Learn and Enjoy German (with Quizzes and Reading Comprehension Exercises)

    German for Beginners: 15 Short Stories to Help You Learn and Enjoy German (with Quizzes and Reading Comprehension Exercises)

    Babel Publishing, 2018
    |< ۴۷ ۴۸ ۴۹ ۵۰ ۵۱ ۵۲ ۵۳ ۵۴ ۵۵ ۵۶ ۵۷ >|

دانلود کتاب   |   کتاب ها   |   نرم افزارهای مفید

کتابکو چگونه کار می کند   |   درخواست حذف اثر   |   راهنمای کسب امتیاز   |   سیاست حفظ حریم خصوصی   |   سیاست ضد هرزنامه

کپی رایت ۲۰۱۴ تا ۲۰۲۵, ketabkoo.com (کتابکو)   |   ارتباط با ما

تمامی كالاها و خدمات این سایت، حسب مورد، دارای مجوزهای لازم از مراجع مربوطه می باشند و فعالیت‌های این سایت تابع قوانین و مقررات جمهوری اسلامی ایران است.