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Editors of Martha Stewart Living
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دانلود کتاب Martha Stewart’s Vegetables: Inspired Recipes and Tips for Choosing, Cooking, and Enjoying the Freshest Seasonal Flavors
by Editors of Martha Stewart Living|
|
عنوان فارسی: مارتا استوارت سبزیجات: با الهام از دستور العمل و راهنمایی برای انتخاب و پخت و پز و با بهره گیری از تازه ترین عطر های فصلی |
دانلود کتاب
جزییات کتاب
An essential resource for every cook
In this beautiful book, Martha Stewart—one of America’s best-known cooks, gardeners, and all-around vegetable lovers—provides home cooks with an indispensable resource for selecting, storing, preparing, and cooking from the garden and the market. The 150 recipes, many of which are vegetarian, highlight the flavors and textures of everyday favorites and uncommon varieties alike. The recipes include:
• Roasted Carrots and Red Quinoa with Miso Dressing
• Swiss Chard Lasagna
• Endive and Fennel Salad with Pomegranate Seeds
• Asparagus and Watercress Pizza
• Smoky Brussels Sprouts Gratin
• Spiced Parsnip Cupcakes with Cream Cheese Frosting
In this beautiful book, Martha Stewart—one of America’s best-known cooks, gardeners, and all-around vegetable lovers—provides home cooks with an indispensable resource for selecting, storing, preparing, and cooking from the garden and the market. The 150 recipes, many of which are vegetarian, highlight the flavors and textures of everyday favorites and uncommon varieties alike. The recipes include:
• Roasted Carrots and Red Quinoa with Miso Dressing
• Swiss Chard Lasagna
• Endive and Fennel Salad with Pomegranate Seeds
• Asparagus and Watercress Pizza
• Smoky Brussels Sprouts Gratin
• Spiced Parsnip Cupcakes with Cream Cheese Frosting
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