دانلود کتاب Potato: Nutrition and Food Security
by Pinky Raigond, Brajesh Singh, Som Dutt, Swarup Kumar Chakrabarti
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عنوان فارسی: سیب زمینی: تغذیه و امنیت غذایی |
دانلود کتاب
جزییات کتاب
The book provides an overview of potatoes as a nutrient-dense crop, and discusses important aspects such as the role of potatoes in human diet, how they can improve the overall health of individuals, their role in addressing malnutrition etc. Its chapters deal with topics such as carbohydrates and glycemic index, dietary fibers, vitamins, proteins, phenols, carotenoids, anthocyanins, minerals, lipids, glycoalkaloids, new health-promoting compounds, the composition and utilization of potato peel, nutritional significance of potato products, and potato probiotics.
Given its scope, the book will be of interest to undergraduate students, graduate students and researchers in plant physiology and biochemistry, plant genetic engineering, the food sciences and agriculture, as well as industry partners in related fields.