دانلود کتاب Fruit: The Art of Pastry
by Cédric Grolet, Alain Ducasse
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عنوان فارسی: میوه: هنر شیرینی پزی |
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جزییات کتاب
This lush cookbook presents Grolet’s fruit-based haute-couture pastries like works of art. The chef explains his techniques and his search for authentic tastes and offers a peek into his boundless imagination—he begins the creation of each dessert by drawing. With 130 recipes featuring 45 fruits—citrus, berries, wild and exotic fruits, and even nuts—every pastry lover will want Fruit, for inspiration and to admire the edible sculptures made by this award-winning
star of French pastry making.