دانلود کتاب Poverty, Food Consumption, and Economic Development
by Maneka Jayasinghe
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عنوان فارسی: فقر، مصرف مواد غذایی و توسعه اقتصادی |
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جزییات کتاب
The book proposes two theoretical models to rationalize the role of the consumption of home-grown food and the adoption of domestic technology in enhancing economies of scale in food consumption. Econometric models are also used to empirically test the validity of the two theoretical models while adjusted poverty estimations are derived numerically using the estimated equivalence scales. Although data used in applying these techniques are based on four Household Income and Expenditure Surveys conducted by the Department of Census and Statistics (DCS) in Sri Lanka, the methodology can be used for similar analysis in relation to any other country.