دانلود کتاب Nanotechnology Applications for Food Safety and Quality Monitoring

Name: Nanotechnology Applications for Food Safety and Quality Monitoring
Availability: InStock
Author: Arun Sharma
ISBN: 0323857914,9780323857918

by Arun Sharma, P.S. Vijayakumar, Er. Pramod K Prabhakar, Ritesh Kumar

عنوان فارسی: کاربردهای نانوتکنولوژی برای نظارت بر ایمنی و کیفیت مواد غذایی
ناشر: Academic Press
سال: 2022
زبان: انگلیسی
تعداد صفحه (نسخه چاپی - نسخه الکترونیکی): 516-518
شابک: 0323857914,9780323857918
نوع فایل: PDF دانلود نرم افزار مطالعه
حجم: 81.06 مگابایت

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Nanotechnology Applications for Food Safety and Quality Monitoring brings together nanotechnology science-based research for food safety and quality monitoring. With the advancement in knowledge about behavior of nano-engineered materials in food and its toxicity, the application of nanotechnology is expected to reach unprecedented levels in achieving food safety. Currently, there is no practical resource of nanotechnology as a tool specifically for monitoring safety and quality. This is a practical, concise, applications-based reference that is essential for food industry researchers and scientists to monitor the safety and quality of food to ensure quality food supplies.