دانلود کتاب Viscoelasticity: Theories, Types and Models: Theories, Types and Models

Name: Viscoelasticity: Theories, Types and Models: Theories, Types and Models
Availability: InStock
Author: Jennifer N. Perkins
ISBN: 9781620819692,9781613242032

by Jennifer N. Perkins, Tyler M. Lach

عنوان فارسی: ویسکوالاستیسیته: نظریه ها، انواع و مدل ها: نظریه ها، انواع و مدل ها
ناشر: Nova Science Publishers, Incorporated
سال: 2011
ویرایش: 1
زبان: انگلیسی
تعداد صفحه (نسخه چاپی - نسخه الکترونیکی): 223-223
شابک: 9781620819692,9781613242032
نوع فایل: PDF دانلود نرم افزار مطالعه
حجم: 9.23 مگابایت

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جزییات کتاب

Viscoelasticity is the property of materials that exhibit both viscous and elastic characteristics when undergoing deformation. In this book, the authors present topical research in the theories, types and models of viscoelasticity. Topics discussed include a viscoelastic approach to biopolymers in food emulsions; the influence of viscoelasticity in orthodontics; interfacial dilational rheology related to crude oil emulsion; the linear viscoelastic characteriztion of gluten-free non-fermented doughs and the viscoelasticity of heat induced gels from whey protein concentrate.