دانلود کتاب Fresh Fish: A Fearless Guide to Grilling, Shucking, Searing, Poaching, and Roasting Seafood

Name: Fresh Fish: A Fearless Guide to Grilling, Shucking, Searing, Poaching, and Roasting Seafood
Availability: InStock
Author: Jennifer Trainer Thompson
ISBN: 1612123376, 9781612123370

by Jennifer Trainer Thompson

عنوان فارسی: ماهی تازه : راهنمای بی باک به کباب کردن، Shucking ، سوزاننده، شکار غیر قانونی، و مثل آتش غذاهای دریایی
ناشر: Storey Publishing, LLC
سال: 2016
ویرایش: Ltf
زبان: انگلیسی
تعداد صفحه (نسخه چاپی - نسخه الکترونیکی): 352
شابک: 1612123376, 9781612123370
نوع فایل: EPUB دانلود نرم افزار مطالعه
حجم: 32.00 مگابایت

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جزییات کتاب

Cooking fish and other seafood at home is much easier than you think! Fresh Fish offers simple step-by-step instructions for all of the essential cooking methods, including baking, pan-frying, braising, broiling, steaming, poaching, roasting, marinating, and grilling — along with 175 mouthwatering recipes that bring out the best in everything from fish fillets and whole fish to shrimp, mussels, lobster, clams, calamari, and more. You’ll also learn how to buy fish (even whole fish) with confidence, how to serve fish raw, how to clean freshly dug clams, and much more. Beautiful photography celebrates both the food and the lazy charm of summers at the beach; this is a delightful read as well as the cookbook you need to easily enjoy your favorite seafood at home.

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