دانلود کتاب Ciba Foundation Symposium - The Chemical Structure of Proteins

Content: Chapter 1 Chairman's Opening Remarks (pages 1–3): C. PromageotChapter 2 The Importance and Use of Suitable Fractionation Procedures for Structural Studies with Proteins (pages 4–16): Lyman C. CraigChapter 3 Chromatographic Purification of Ribonuclease and Lysozyme (pages 17–30): William H. SteinChapter 4 The Partition Chromatography of Proteins, with Particular Reference to Insulin and Glucagon (pages 31–42): R. R. PorterChapter 5 Peptides of Ordinary Tissues (pages 43–57): R. L. M. SyngeChapter 6 On the Terminal Residues of Chymotrypsinogen, Chymotrypsins, Trypsinogen and Trypsin (pages 58–69): P. Desnuelle and M. RoveryChapter 7 Identification and Estimation of the Amide and C?Terminal Residues in Insulin by Reduction of the Ester with Lithium Borohydride (pages 70–81): A. C Chirnall and M. W. ReesChapter 8 Identification of C?End Groups in Proteins by Reduction with Lithium Aluminium Hydride (pages 82–97): Claude Fromageot and Marian JutiszChapter 9 Selective Cleavage of Peptides (pages 98–101): Pehr EdmanChapter 10 Phenylisothiocyanate as a Reagent for the Identification of the Terminal Amino?Acids (pages 102–108): H. Fraenkel?ConratChapter 11 Specificity of Certain Peptidases and their Use in the Study of Peptide and Protein Structure (pages 109–128): Emil L. SmithChapter 12 Acyl Migration in the Study of Protein Structure (pages 129–141): D. F. ElliottChapter 13 Degradation of Peptides from the Amino End (pages 142–145): F. TurbaChapter 14 Degradation of Peptides from the Carboxyl End (pages 146–150): T. WielandChapter 15 Protamines and Nucleoprotamines (pages 151–164): K. FelixChapter 16 Fractionation of Pepsin?Catalysed Hydrolysates of Crystalbumin (pages 165–183): Paul Boulanger and Gerard BiserteChapter 17 Some Experiments on the Chromatographic Separation and Identification of Peptides in Partial Hydrolysates of Gelatin (pages 184–194): W. A. SchroederChapter 18 Electron Optical and Chemical Studies on the Structure of Collagen (pages 195–212): W. GrassmannChapter 19 Chairman's Closing Remarks (pages 213–218): C. Fromageot