دانلود کتاب Sterilization Of Food In Retort Pouches

Name: Sterilization Of Food In Retort Pouches
Availability: InStock
Author: A.G. Abdul Ghani Al-Baali
ISBN: 0387311289, 9780387311289, 0387311297, 97803873112

by A.G. Abdul Ghani Al-Baali

عنوان فارسی: عقیم سازی مواد غذایی در جواب متقابل کیسه
ناشر: Springer
سال: 2006
ویرایش: 1
زبان: انگلیسی
تعداد صفحه (نسخه چاپی - نسخه الکترونیکی): 218-218
شابک: 0387311289, 9780387311289, 0387311297, 97803873112
نوع فایل: PDF دانلود نرم افزار مطالعه
حجم: 6.00 مگابایت

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جزییات کتاب

The subject of sterilization of food in cans has been well studied both experimentally and theoretically, but very limited work has been undertaken to study the sterilization of food in pouches. Sterilization of Foods in Retort Pouches examines the important interaction between fluid mechanics, heat transfer and microbial inactivation during sterilization of food in pouches. Such interaction is complex and if ignored would lead to incorrect information not only on food sterility but also on food quality. Sterilization of Foods in Retort Pouches is useful for engineers and food scientists where heat transfer is one of the basic disciplines. It is also suitable as a text for postgraduate students and researchers.

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