کتاب های Bag, My Food
![Dietary Reference Intakes: A Risk Assessment Model for Establishing Upper Intake Levels for Nutrients](http://cdn.ketabkoo.com/covers/1/135368-n.jpg)
Dietary Reference Intakes: A Risk Assessment Model for Establishing Upper Intake Levels for Nutrients
Food and Nutrition Board, Institute of Medicine, 1999![Dietary Risk Assessment in the WIC Program](http://cdn.ketabkoo.com/covers/1/135369-n.jpg)
Dietary Risk Assessment in the WIC Program
Committee on Dietary Risk Assessment in the WIC Program, Food and Nutrition Board, Institute of Medicine, 2002![Dietary Risk Assessment in the WIC Program](http://cdn.ketabkoo.com/covers/1/135370-n.jpg)
Dietary Risk Assessment in the WIC Program
Committee on Dietary Risk Assessment in the WIC Program, Food and Nutrition Board, Institute of Medicine, 2002![Risk Assessments For Salmonella In Eggs And Broiler Chickens (Microbiological Risk Assessment Series)](http://cdn.ketabkoo.com/covers/1/135378-n.jpg)
Risk Assessments For Salmonella In Eggs And Broiler Chickens (Microbiological Risk Assessment Series)
Food and Agriculture Organization of the United Nations, 2002![Analytical Methods | Microscopy (Microstructure of Milk Constituents and Products)](http://cdn.ketabkoo.com/covers/1/147503-n.jpg)
Analytical Methods | Microscopy (Microstructure of Milk Constituents and Products)
M Auty Affiliation: Teagasc Food Research Centre, Moorepark, Fermoy, County Cork, Ireland![Costs, benefits, and farmer adoption of agroforestry: project experience in Central America and the Caribbean](http://cdn.ketabkoo.com/covers/1/154729-n.jpg)
Costs, benefits, and farmer adoption of agroforestry: project experience in Central America and the Caribbean
Dean Current, Ernst Lutz, Sara J. Scherr, Centro Agronómico Tropical de Investigación y Enseñanza, International Food Policy Research Institute, World Bank, 1995![Evaluation of quality of fruits and vegetables](http://cdn.ketabkoo.com/covers/1/156910-n.jpg)
Evaluation of quality of fruits and vegetables
Harold E Pattee; American Chemical Society. Division of Agricultural and Food Chemistry. Flavor Subdivision, 1985![Basic Recipes (Sauces) (Cookbook)](http://cdn.ketabkoo.com/covers/1/164646-n.jpg)
Basic Recipes (Sauces) (Cookbook)
The Sify Food Contributors, 2005![Caffeine in food and dietary supplements : examining safety : workshop summary](http://cdn.ketabkoo.com/covers/1/174609-n.jpg)
Caffeine in food and dietary supplements : examining safety : workshop summary
Ann L Yaktine; Diana E Pankevich; Institute of Medicine (U.S.). Planning Committee for a Workshop on Potential Health Hazards Associated with Consumption of Caffeine in Food, 2014![Food Marketing to Children and Youth: Threat or Opportunity?](http://cdn.ketabkoo.com/covers/2/218804-n.jpg)
Food Marketing to Children and Youth: Threat or Opportunity?
Committee on Food Marketing, 2006![Torrent control and streambed stabilization](http://cdn.ketabkoo.com/covers/2/229301-n.jpg)
Torrent control and streambed stabilization
F. López Cadenas de Llano, Food, 1993![Exploring health and environmental costs of food : workshop summary](http://cdn.ketabkoo.com/covers/2/233618-n.jpg)
Exploring health and environmental costs of food : workshop summary
Leslie A Pray; Laura Pillsbury; Maria Oria; Institute of Medicine (U.S.). Food, 2012![Food Insecurity and Hunger in the United States: An Assessment of the Measure](http://cdn.ketabkoo.com/covers/2/233700-n.jpg)
Food Insecurity and Hunger in the United States: An Assessment of the Measure
Panel to Review U.S Department of Agriculture"s Measurement of Food Insecurity, 2006![PERFORMANCE COMPARISON OF TWO MEDIA DURING STARCH-PROTEIN SEPARATION OF CHICKPEA FLOUR USING A HYDROCYCLONE](http://cdn.ketabkoo.com/covers/2/233716-n.jpg)
PERFORMANCE COMPARISON OF TWO MEDIA DURING STARCH-PROTEIN SEPARATION OF CHICKPEA FLOUR USING A HYDROCYCLONE
SHAHRAM EMAMI Affiliation: Guelph Food Research Centre Agriculture![The use of drugs in food animals: benefits and risks](http://cdn.ketabkoo.com/covers/2/234536-n.jpg)
The use of drugs in food animals: benefits and risks
National Research Council (U.S.). Board on Agriculture. Panel on Animal Health, Food Safety,, 1999![Caffeine for the Sustainment of Mental Task Performance: Formulations for Military Operations](http://cdn.ketabkoo.com/covers/2/266584-n.jpg)
Caffeine for the Sustainment of Mental Task Performance: Formulations for Military Operations
Committee on Military Nutrition Research, Food, 2001![Dietary Reference Intakes Proposed Definition of Dietary Fiber](http://cdn.ketabkoo.com/covers/2/266587-n.jpg)
Dietary Reference Intakes Proposed Definition of Dietary Fiber
Panel on the Definition of Dietary Fiber Food, 2001![Evaluating Obesity Prevention Efforts: A Plan for Measuring Progress](http://cdn.ketabkoo.com/covers/2/266591-n.jpg)
Evaluating Obesity Prevention Efforts: A Plan for Measuring Progress
Committee on Evaluating Progress of Obesity Prevention Effort, Food, 2014![Progress in Preventing Childhood Obesity](http://cdn.ketabkoo.com/covers/2/266596-n.jpg)
Progress in Preventing Childhood Obesity
In collaboration with the Healthcare Georgia Foundation, Committee on Progress in Preventing Childhood Obesity, Food, 2006![Progress in Preventing Childhood Obesity](http://cdn.ketabkoo.com/covers/2/266597-n.jpg)
Progress in Preventing Childhood Obesity
In collaboration with the Healthcare Georgia Foundation, Committee on Progress in Preventing Childhood Obesity, Food, 2006![Progress in Preventing Childhood Obesity: Focus on Industry, Brief Summary, Institute of Medicine Regional Symposium](http://cdn.ketabkoo.com/covers/2/266598-n.jpg)
Progress in Preventing Childhood Obesity: Focus on Industry, Brief Summary, Institute of Medicine Regional Symposium
Committee on Progress in Preventing Childhood Obesity, Food, 2006![Strategies to reduce sodium intake in the United States](http://cdn.ketabkoo.com/covers/2/266599-n.jpg)
Strategies to reduce sodium intake in the United States
Committee on Strategies to Reduce Sodium Intake, Food![Supplemental Nutrition Assistance Program: Examining the Evidence to Define Benefit Adequacy](http://cdn.ketabkoo.com/covers/2/266600-n.jpg)
Supplemental Nutrition Assistance Program: Examining the Evidence to Define Benefit Adequacy
Committee on Examination of the Adequacy of Food Resources, 2013![Dictionary of food science and technology : Compiled and edited by the International Food Information Service](http://cdn.ketabkoo.com/covers/2/275643-n.jpg)
Dictionary of food science and technology : Compiled and edited by the International Food Information Service
International Food Information Service, 2006![Marketing Improvement in the Developing World: What Happens and What we have Learned](http://cdn.ketabkoo.com/covers/2/277757-n.jpg)