کتاب های Fereidoon Shahidi And Chi Tang Ho (eds.)
![Antioxidant Measurement and Applications](http://cdn.ketabkoo.com/covers/0/63143-n.jpg)
Antioxidant Measurement and Applications
Fereidoon Shahidi and Chi-Tang Ho (Eds.), 2007![Dietary Supplements](http://cdn.ketabkoo.com/covers/3/365840-n.jpg)
Dietary Supplements
Chi-Tang Ho, James E. Simon, Fereidoon Shahidi,, 2008![Food Factors in Health Promotion and Disease Prevention](http://cdn.ketabkoo.com/covers/3/365850-n.jpg)
Food Factors in Health Promotion and Disease Prevention
Fereidoon Shahidi, Chi-Tang Ho, Shaw Watanabe,, 2003![Bio-Nanotechnology: A Revolution in Food, Biomedical and Health Sciences](http://cdn.ketabkoo.com/covers/0/4402-n.jpg)
Bio-Nanotechnology: A Revolution in Food, Biomedical and Health Sciences
Fereidoon Shahidi(eds.), 2013![Antinutrients and Phytochemicals in Food](http://cdn.ketabkoo.com/covers/3/365833-n.jpg)
Antinutrients and Phytochemicals in Food
Fereidoon Shahidi (Eds.), 1997![Dried Fruits: Phytochemicals and Health Effects](http://cdn.ketabkoo.com/covers/3/365841-n.jpg)
Dried Fruits: Phytochemicals and Health Effects
Fereidoon Shahidi(eds.), 2013![Nutrigenomics and Proteomics in Health and Disease: Food Factors and Gene Interactions](http://cdn.ketabkoo.com/covers/8/826156-n.jpg)
Nutrigenomics and Proteomics in Health and Disease: Food Factors and Gene Interactions
Fereidoon Shahidi(eds.), 2009![Cereals and Pulses: Nutraceutical Properties and Health Benefits](http://cdn.ketabkoo.com/covers/0/1720-n.jpg)
Cereals and Pulses: Nutraceutical Properties and Health Benefits
Liangli L. Yu, Rong Tsao, Fereidoon Shahidi, 2012![Industrial Oil and Fat Products](http://cdn.ketabkoo.com/covers/0/28315-n.jpg)
Industrial Oil and Fat Products
Fereidoon Shahidi![Maximising the Value of Marine By-products](http://cdn.ketabkoo.com/covers/0/28345-n.jpg)
Maximising the Value of Marine By-products
Fereidoon Shahidi, 2006![Bailey's Industrial Oil And Fat Products](http://cdn.ketabkoo.com/covers/0/69333-n.jpg)
Bailey's Industrial Oil And Fat Products
Fereidoon Shahidi, 2005![Seafood quality and safety : advances in the new millennium](http://cdn.ketabkoo.com/covers/2/226494-n.jpg)
Seafood quality and safety : advances in the new millennium
Fereidoon Shahidi, 2004![Canola and Rapeseed: Production, Chemistry, Nutrition and Processing Technology](http://cdn.ketabkoo.com/covers/3/365835-n.jpg)
Canola and Rapeseed: Production, Chemistry, Nutrition and Processing Technology
Fereidoon Shahidi (auth.), 1990![Canola and Rapeseed: Production, Chemistry, Nutrition and Processing Technology](http://cdn.ketabkoo.com/covers/3/365836-n.jpg)
Canola and Rapeseed: Production, Chemistry, Nutrition and Processing Technology
Fereidoon Shahidi (auth.), 1990![Chemicals via Higher Plant Bioengineering](http://cdn.ketabkoo.com/covers/3/365839-n.jpg)
Chemicals via Higher Plant Bioengineering
Fereidoon Shahidi, 2012![Flavor and Lipid Chemistry of Seafoods](http://cdn.ketabkoo.com/covers/3/365842-n.jpg)
Flavor and Lipid Chemistry of Seafoods
Fereidoon Shahidi, 1997![Flavor of Meat, Meat Products and Seafood](http://cdn.ketabkoo.com/covers/3/365848-n.jpg)
Flavor of Meat, Meat Products and Seafood
Fereidoon Shahidi, 1998![Food Lipids. Chemistry, Flavor, and Texture](http://cdn.ketabkoo.com/covers/3/365851-n.jpg)
Food Lipids. Chemistry, Flavor, and Texture
Fereidoon Shahidi, 2005![Phenolic Compounds in Foods and Natural Health Products](http://cdn.ketabkoo.com/covers/3/399537-n.jpg)
Phenolic Compounds in Foods and Natural Health Products
Fereidoon Shahidi, 2005![Free Radicals in Food. Chemistry, Nutrition, and Health Effects](http://cdn.ketabkoo.com/covers/4/456114-n.jpg)
Free Radicals in Food. Chemistry, Nutrition, and Health Effects
Michael J. Morello, Fereidoon Shahidi,, 2002![Handbook of Antioxidants for Food Preservation](http://cdn.ketabkoo.com/covers/4/485018-n.jpg)
Handbook of Antioxidants for Food Preservation
Fereidoon Shahidi, 2015![Handbook of Antioxidants for Food Preservation](http://cdn.ketabkoo.com/covers/4/485020-n.jpg)
Handbook of Antioxidants for Food Preservation
Fereidoon Shahidi, 2015![Process-Induced Chemical Changes in Food](http://cdn.ketabkoo.com/covers/6/637208-n.jpg)
Process-Induced Chemical Changes in Food
Fereidoon Shahidi, 1998![Phenolics in Food and Nutraceuticals](http://cdn.ketabkoo.com/covers/6/655656-n.jpg)