کتاب های Jeyabalan Sangeetha
![Genomics and proteomics : principles, technologies, and applications](http://cdn.ketabkoo.com/covers/6/669264-n.jpg)
Genomics and proteomics : principles, technologies, and applications
Sangeetha, Jeyabalan, 2015![Fundamentals of molecular mycology](http://cdn.ketabkoo.com/covers/10/1029051-n.jpg)
Fundamentals of molecular mycology
David, Muniswamy; Sangeetha, Jeyabalan; Thangadurai, D, 2016![Industrial biotechnology: sustainable production and bioresource utilization](http://cdn.ketabkoo.com/covers/10/1029626-n.jpg)
Industrial biotechnology: sustainable production and bioresource utilization
Sangeetha, Jeyabalan; Thangadurai, D, 2016![Biodiversity and Conservation: Characterization and Utilization of Plants, Microbes, and Natural Resources for Sustainable Development and Ecosystem Management](http://cdn.ketabkoo.com/covers/12/1275483-n.jpg)
Biodiversity and Conservation: Characterization and Utilization of Plants, Microbes, and Natural Resources for Sustainable Development and Ecosystem Management
Jeyabalan Sangeetha; D Thangadurai; Hong Ching Goh; Saher Islam, 2019![Biotechnology of Microorganisms: Diversity, Improvement, and Application of Microbes for Food Processing, Healthcare, Environmental Safety, and Agriculture](http://cdn.ketabkoo.com/covers/13/1341735-n.jpg)
Biotechnology of Microorganisms: Diversity, Improvement, and Application of Microbes for Food Processing, Healthcare, Environmental Safety, and Agriculture
Jeyabalan Sangeetha (editor), Devarajan Thangadurai (editor), Somboon Tanasupawat (editor), Pradnya Pralhad Kanekar (editor), 2019![Sequencing Technologies in Microbial Food Safety and Quality](http://cdn.ketabkoo.com/covers/14/1493835-n.jpg)
Sequencing Technologies in Microbial Food Safety and Quality
Devarajan Thangardurai (editor), Leo M.L. Nollet (editor), Saher Islam (editor), Jeyabalan Sangeetha (editor), 2021![Seaweed Biotechnology: Biodiversity and Biotechnology of Seaweeds and Their Applications](http://cdn.ketabkoo.com/covers/16/1621621-n.jpg)