کتاب های Lisa M. Heldke

Philosophers at Table: On Food and Being Human
Raymond D. Boisvert and Lisa Heldke, 2016
The Atkins Diet and Philosophy: Chewing the Fat with Kant and Nietzsche (Popular Culture and Philosophy Book 14)
Lisa Heldke (editor), Kerri Mommer (editor), Cynthia Pineo (editor), William Irwin (editor), 2013