کتاب های William Doyle

Compendium of the Microbiological Spoilage of Foods and Beverages
William H. Sperber (auth.), William H. Sperber, Michael P. Doyle (eds.), 2010
French Revolution - A Very Short Introduction
William Doyle, 2001
American gun : a history of the U.S. in ten firearms
Kyle, Taya; Kyle, Chris; DeFelice, Jim; Doyle, William, 2013
American Gun: A History of the U.S. in Ten Firearms
Chris Kyle, William Doyle, 2013
American Gun: A History of the U.S. in Ten Firearms
Chris Kyle, William Doyle, 2013
Officers, nobles and revolutionaries: essays on eighteenth-century France
William Doyle, 1995
Storia universale. L’Europa del Settecento
William Doyle, 2004
Aristocracy: A Very Short Introduction
William Doyle, 2010
The French Revolution: A Very Short Introduction (Very Short Introductions)
William Doyle, 2001
The French Revolution: A Very Short Introduction (Very Short Introductions)
William Doyle, 2001
Nonseed Plants: Form and Function
William T. Doyle (auth.), 1970
The Ancien Regime
William Doyle (auth.), 1986
法国大革命的起源
Doyle, William, 1995
牛津法国大革命史
William Doyle, 2015
Japanese Women Don't Get Old or Fat: Secrets of My Mother's Tokyo Kitchen
Naomi Moriyama; William Doyle, 2005