نتایج جستجو

Food of Sinful Demons: Meat, Vegetarianism, and the Limits of Buddhism in Tibet
Geoffrey Barstow, 2017
The Taste of Empire: How Britain’s Quest for Food Shaped the Modern World
Lizzie Collingham, 2017
The agency of eating : mediation, food and the body
Abbots, Emma-Jayne, 2017
Food and Feed Safety Systems and Analysis
Steven C Ricke, Griffiths G. Atungulu, Chase Rainwater, Si Hong Park, 2017
Food and nutrition : what everyone needs to know
Newby, P. K., 2018
Brain Food: How To Eat Smart And Sharpen Your Mind
Dr. Lisa Mosconi, 2018
A Sociology of Food and Nutrition
John Germov ; Lauren Williams ; (eds.), 2017
Discriminating Taste: How Class Anxiety Created the American Food Revolution
S. Margot Finn, 2017
Concentration and Power in the Food System: Who Controls What We Eat?
Philip H. Howard, David Goodman, Michael K. Goodman, 2016
Food and Culture
Pamela Goyan Kittler; Marcia Nelms; Kathryn P. Sucher, 2016
Kosher USA: How Coke Became Kosher and Other Tales of Modern Food
Roger Horowitz, 2016
Food Security Threat: Factors, Policies and Challenges
Jonathan Webb, 2017
Ready, Steady, Glow: Fast, Fresh Food Designed for Real Life
Madeleine Shaw, 2016
A Taste of Power: Food and American Identities
Katharina Vester, 2015
Food Medication Interactions
Zaneta M. Pronsky, 2012
Chinese Soul Food A Friendly Guide for Homemade Dumplings, Stir-Fries, Soups, and More
Hsiao-Ching Chou, 2018
Sweet Potato: An Untapped Food Resource
Jennifer A. Woolfe, 1992
Smith & Deli-cious: Food From Our Deli (That Happens to be Vegan)
Shannon Martinez & Mo Wyse, 2018
Food at Work: Workplace Solutions for Malnutrition, Obesity and Chronic Diseases
Christopher Wanjek, 2005
Cow Dung For Food Security And Survival of Human Race
Dr. Sahadeva Dasa, 2015
Tsunami of Diseases Headed Our Way - Know Your Food Before Time Runs Out
Sahadeva Dasa, 2013