نتایج جستجو
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Food for Thought
Louis Marin, 1989
Exploring the Materiality of Food 'Stuffs': Transformations, Symbolic Consumption and Embodiments
Louise Steel, Katharina Zinn, 2017
Handbook of Land and Water Grabs in Africa: Foreign direct investment and food and water security
John Anthony Allan, Martin Keulertz, Suvi Sojamo, Jeroen Warner, 2012
Don't Worry, Be Ha-PEA: 101 Deliciously Clever Food Puns
Marie Saba, 2021
Food in Cuba: The Pursuit of a Decent Meal
Hanna Garth, 2020
The Struggle for Food Sovereignty: Alternative Development and the Renewal of Peasant Societies Today
Remy Herrera (editor), Kin Chi Lau (editor), 2015
Food: Critical Concepts in the Social Sciences
David Inglis; Debra Gimlin; Chris Thorpe, 2008
HOT FOR FOOD ALL DAY: EASY RECIPES TO LEVEL UP YOUR VEGAN MEALS
Lauren Toyota, 2021
Food Process Engineering: Safety Assurance and Complements
F. Xavier Malcata, 2020
The food medic for life
Hazel Wallace, 2018
Convenient food : more traditional recipes made healthy
Briana Thomas Burkholder, 2018
Necessary food
Briana Thomas, 2016
Sustainable Development Goals for Society Vol. 2: Food security, energy, climate action and biodiversity
Godwell Nhamo, David Chikodzi, Kaitano Dube, 2021
Risk on the Table: Food Production, Health, and the Environment
Angela N. H. Creager, Jean-Paul Gaudillière, 2021
Agro and Food Processing Industry in India: Inter-sectoral Linkages, Employment, Productivity and Competitiveness
Seema Bathla and Elumalai Kannan, 2021
The Taste of Art : Cooking, Food, and Counterculture in Contemporary Practices
Silvia Bottinelli; Margherita D'Ayala Valva, 2017
Handbook on Urban Food Security in the Global South
Jonathan Crush, Bruce Frayne and Gareth Haysom, 2020
Food and Experiential Marketing: Pleasure, Wellbeing and Consumption
Wided Batat (editor), 2019
Encyclopedia of Food Chemistry
Peter Varelis (editor), Laurence Melton (editor), Fereidoon Shahidi (editor), 2019