نتایج جستجو
برای Slow Food، صفحه ۲۶۰ از ۲۸۷ در بین ۷,۱۶۰ کتاب.
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Food Processing and Preservation
H.R. Naik, Tawheed Amin, 2021PDF
FOOD PROCESSING, BIOCHEMISTRY AND AGRICULTURE.
Sara Diana Garduno Diaz, 2020PDF
Proteomics in Food Science
Abeer Iqbal, 2020EPUB
Acquired tastes : stories about the origins of modern food
Michael S. Kideckel (editor); Benjamin R. Cohen (editor); Anna Zeide (editor), 2021PDF
Principles of Food Sanitation
Cristina García Jaime, 2020PDF
Proceedings of the 1st International Conference on Water Energy Food and Sustainability (ICoWEFS 2021)
João Rafael da Costa Sanches Galvão (editor), Paulo Sérgio Duque de Brito (editor), Filipe dos Santos Neves (editor), Flávio Gabriel da Silva Craveiro (editor), Henrique de Amorim Almeida (editor), Joel Oliveira Correia Vasco (editor), Luís Miguel Pires Neves (editor), Ricardo de Jesus Gomes (editor), Sandra de Jesus Martins Mourato (editor), Vânia Sofia Santos Ribeiro (editor), 2021PDF
Urban Food Deserts in Japan
Nobuyuki Iwama, 2021PDF
Techniques to Measure Food Safety and Quality: Microbial, Chemical, and Sensory
Mohidus Samad Khan; Mohammad Shafiur Rahman, 2021PDF
Text, Food and the Early Modern Reader: Eating Words
Jason Scott-Warren, Andrew Elder Zurcher, 2018EPUB
Food Story: Rewrite the Way You Eat, Think, and Live
Elise Museles, 2021PDF
Friends, food, family : recipes and secrets from LibertyLondongirl
Sasha Wilkins; Sasha Wilkins, 2014MOBI
Friends, Food, Family
Sasha Wilkins, 2014EPUB
The Meaty Truth - Why Our Food Is Destroying Our Health and Environment and Who Is Responsible
Shushana Castle, Amy-Lee Goodman, 2014PDF
challenges and opportunities of circular economy ain agri-food sector (rethinking waste)
Rahul S Mor; Anupama Panghal; Vikas Kumar, 2021EPUB
Keto Junk Food: 100 Low-Carb Recipes for the Foods You Crave―Minus the Ingredients You Don't!
Faith Gorsky, Lara Clevenger, 2021PDF
French Food: On the Table, on the Page, and in French Culture
Lawrence R. Schehr (ed.), Allen S. Weiss (ed.), 2001PDF
Environment and Climate-smart Food Production
Charis M. Galanakis, 2021PDF
Water for Food Water for Life: A Comprehensive Assessment of Water Management in Agriculture
David Molden (editor), 2007PDF
Sustainability in High-Excellence Italian Food and Wine
Laura Onofri, 2021PDF
Orphan Crops for Sustainable Food and Nutrition Security: Promoting Neglected and Underutilized Species
Stefano Padulosi (editor), E.D. Israel Oliver King (editor), Danny Hunter (editor), M.S. Swaminathan (editor), 2021EPUB
Orphan Crops for Sustainable Food and Nutrition Security: Promoting Neglected and Underutilized Species
Stefano Padulosi (editor), E.D. Israel Oliver King (editor), Danny Hunter (editor), M.S. Swaminathan (editor), 2021PDF
The Politics of Food Supply: U.S. Agricultural Policy in the World Economy
Bill Winders, 2009PDF
Gender and Agriculture in Turkey: Women, Globalization and Food Production
Emine Erdogan, 2020
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