نتایج جستجو

Seabed Mechanics: Edited Proceedings of a Symposium, sponsored jointly by the International Union of Theoretical and Applied Mechanics (IUTAM) and the International Union of Geodesy and Geophysics (IUGG), and held at the University of Newcastle upon Tyne, 5–9 September, 1983
Adrian F. Richards (auth.), 1985
Records of the 2000 IEEE International Workshop on Memory Technology, Design and Testing
Records of the 2000 IEEE International Workshop on Memory Technology, Design, 2010
Applications of Biotechnology to Traditional Fermented Foods: Report of an Ad Hoc Panel of the Board on Science and Technology for International Deve
Office of International Affairs National Research Council, 1992