انتشارات Next Step Press
Innovations in Food Packaging
Jung H. Han, 2005
Introduction to Food Toxicology
William G. Eckert, 2003
Kinetic modeling of reactions in foods
Martinus A.J.S. van Boekel, 2009
Measurement and Control in Food Processing
Manabendra Bhuyan, 2006
Methods of Analysis for Functional Foods and Nutraceuticals
W. Jeffrey Hurst, 2002
Methods of Analysis for Functional Foods And Nutraceuticals
W. Jeffrey Hurst, 2008
Methods of Analysis of Food Components and Additives
Semih Otles, Semih Otles, 2005
Microbial food safety in animal agriculture: current topics
Mary E. Torrence, Richard E. Isaacson, 2003
Microbial Safety of Minimally Processed Foods
Vijay K. Juneja, John S. Novak, Gerald M. Sapers, 2003
Microbiology and Technology of Fermented Foods
Robert W. Hutkins, 2006
Microbiology and technology of fermented foods
Robert W. Hutkins, 2006
Modelling microbial responses in foods
Robin C. McKellar, Xuewen Lu, 2003
Modifying Lipids for Use in Foods
Frank D. Gunstone, 2006
Natural Food Antimicrobial Systems
A.S. Naidu, 2000
Natural Food Antimicrobial Systems
A.S. Naidu, 2000
Nonthermal Preservation of Foods
Enrique Palou, 1997
Novel Food Packaging Techniques
Raija Ahvenainen, 2003
Nutrition Standards for Foods in Schools: Leading the Way Toward Healthier Youth
Committee on Nutrition Standards for Foods in Schools, Virginia A. Stallings, Ann L. Yaktine, 2007
Organic Acids and Food Preservation
Maria M. Theron, J. F. Rykers Lues, 2010
Emergency and Backup Power Sources: Preparing for Blackouts and Brownouts
Michael F. Hordeski, 2005
Fueling Our Future: An Introduction to Sustainable Energy
Robert L. Evans, 2007
Fueling Our Future: An Introduction to Sustainable Energy
Robert L. Evans, 2007
Gas Turbine Combustion: Alternative Fuels and Emissions, Third Edition
Arthur H. Lefebvre, Dilip R. Ballal, 2010
Going the Distance?: The Safe Transport of Spent Nuclear Fuel and High-Level Radioactive Waste in the United States
Committee on Transportation of Radioactive Waste, National Research Council, 2006
