نتایج جستجو
![1000 food art & styling ideas : mouthwatering food presentations from chefs, photographers & bloggers from around the globe](http://cdn.ketabkoo.com/covers/0/65055-n.jpg)
1000 food art & styling ideas : mouthwatering food presentations from chefs, photographers & bloggers from around the globe
Jec Aristotle Ballou, Bethany Caskey, Lisa Wilcox, Claire Charles, 2014![Adequate Food for All: Culture, Science, and Technology of Food in the 21st Century](http://cdn.ketabkoo.com/covers/0/66914-n.jpg)
Adequate Food for All: Culture, Science, and Technology of Food in the 21st Century
Wilson G. Pond, Buford L. Nichols, Dan L. Brown, 2009![BS PAS 220:2008: Prerequisite programmes on food safety for food manufacturing](http://cdn.ketabkoo.com/covers/1/101735-n.jpg)
BS PAS 220:2008: Prerequisite programmes on food safety for food manufacturing
British Standards Institution, 2008![PAS 222:2011: Prerequisite programmes for food safety in the manufacture of food and feed for animals](http://cdn.ketabkoo.com/covers/1/101744-n.jpg)
PAS 222:2011: Prerequisite programmes for food safety in the manufacture of food and feed for animals
British Standards Institution, 2011![Food Engineering Aspects of Baking Sweet Goods (Contemporary Food Engineering)](http://cdn.ketabkoo.com/covers/1/108893-n.jpg)
Food Engineering Aspects of Baking Sweet Goods (Contemporary Food Engineering)
Servet Gulum Sumnu, Serpil Sahin, 2008![Principles of Food Sanitation, 5th Edition (Food Science Texts Series)](http://cdn.ketabkoo.com/covers/1/109210-n.jpg)
Principles of Food Sanitation, 5th Edition (Food Science Texts Series)
Norman G. Marriott Robert B. Gravani, 2006![Food Safety Control in the Poultry Industry (Woodhead Publishing in Food Science and Technology)](http://cdn.ketabkoo.com/covers/1/119443-n.jpg)
Food Safety Control in the Poultry Industry (Woodhead Publishing in Food Science and Technology)
J. A. Taylor-Pickard, Z. Stevenson, K. Glebocka, 2005![Gums and Stabilisers for the Food Industry The Changing Face of Food Manufacture: the Role of Hydrocolloids](http://cdn.ketabkoo.com/covers/1/122094-n.jpg)
Gums and Stabilisers for the Food Industry The Changing Face of Food Manufacture: the Role of Hydrocolloids
Williams, Peter; Phillips, Glyn, 2014![Gums and stabilisers for the food industry. 17, The changing face of food manufacture: The role of hydrocolloids](http://cdn.ketabkoo.com/covers/1/122095-n.jpg)
Gums and stabilisers for the food industry. 17, The changing face of food manufacture: The role of hydrocolloids
Peter Williams, Glyn Phillips., 2014.![Gums and stabilisers for the food industry. 18 : Hydrocolloid functionality for affordable and sustainable global food solutions](http://cdn.ketabkoo.com/covers/1/122096-n.jpg)
Gums and stabilisers for the food industry. 18 : Hydrocolloid functionality for affordable and sustainable global food solutions
Phillips, Glyn O.; Williams, Peter A, 2016![Nice or Nasty: Food Choice, Food Law and Health in South East Asia](http://cdn.ketabkoo.com/covers/1/124138-n.jpg)
Nice or Nasty: Food Choice, Food Law and Health in South East Asia
John Candlish and Tan Chee Hong, 2002![PCR Methods in Foods (Food Microbiology and Food Safety)](http://cdn.ketabkoo.com/covers/1/126154-n.jpg)
PCR Methods in Foods (Food Microbiology and Food Safety)
John Maurer (Ed.), 2006![Advances in Food Protection: Focus on Food Safety and Defense](http://cdn.ketabkoo.com/covers/1/127854-n.jpg)
Advances in Food Protection: Focus on Food Safety and Defense
Hami Alpas, Madeleine Smith (auth.), Magdy Hefnawy (eds.), 2011![Food Safety for the 21st Century: Managing HACCP and Food Safety throughout the Global Supply Chain](http://cdn.ketabkoo.com/covers/1/134644-n.jpg)
Food Safety for the 21st Century: Managing HACCP and Food Safety throughout the Global Supply Chain
Carol A. Wallace, William H. Sperber, Sara E. Mortimore(auth.), 2010![Aflatoxin and Food Safety (Food Science and Technology)](http://cdn.ketabkoo.com/covers/1/134738-n.jpg)
Aflatoxin and Food Safety (Food Science and Technology)
Hamed K. Abbas, 2005![Application of Alternative Food-Preservation Technologies to Enhance Food Safety and Stability](http://cdn.ketabkoo.com/covers/1/134742-n.jpg)
Application of Alternative Food-Preservation Technologies to Enhance Food Safety and Stability
Bevilacqua, Antonio Corbo, Maria Rosaria Sinigaglia, Milena, 2010![Assuring food safety: guidelines for strengthening national](http://cdn.ketabkoo.com/covers/1/134744-n.jpg)
Assuring food safety: guidelines for strengthening national
Food and Agriculture Organization af The United Nations, World Health Organization![Food and Drink - Good Manufacturing Practice: A Guide to its Responsible Management](http://cdn.ketabkoo.com/covers/1/134966-n.jpg)
Food and Drink - Good Manufacturing Practice: A Guide to its Responsible Management
Institute of Food Science and Technology, Louise Manning, 2013![Safe food : the politics of food safety](http://cdn.ketabkoo.com/covers/1/135170-n.jpg)
Safe food : the politics of food safety
Nestle, Marion, 2010![Safe food : the politics of food safety](http://cdn.ketabkoo.com/covers/1/135171-n.jpg)
Safe food : the politics of food safety
Nestle, Marion, 2010![Safe Food: The Politics of Food Safety](http://cdn.ketabkoo.com/covers/1/135174-n.jpg)